Tuesday, August 15, 2017
Happy Birthday Piers
Today is my husband's birthday. The tradition at his work is to take in morning tea on your birthday. So I made biscuits. The recipe is from Jamie Oliver's Comfort Food book, they are Devil's Double Choc Malt Cookies. Not the prettiest of biscuit, but very tasty.
I made four other larger reindeer that will be on display with the other little reindeer. I made them earlier in the year. They are appr...